Lemon Blueberry Trifle

What does one do when the cake doesn't come out nicely from the pan?  Make a trifle!  I made some lemon pudding and alternated layer of cake and pudding.  It was topped off with fresh blueberries and cool whip.  Easy fix and no one ever had to know.

Lemon Blueberry Cake

This cake was very easy to make.  I got help from a lemon cake mix.  I thought adding blueberry would elevate it.  I cooked down a cup of frozen blueberries with 2 tsp of sugar for about 10 minutes on medium high heat, mashing while I stirred.  I took it off the heat to let cool and followed the directions on the cake mix box. Once the cake was in the pan, I spooned the blueberries over the batter and used a toothpick to swirl the blueberry into the cake. I baked according the the box directions and this is what I got: