Tuesday, July 3, 2012

Sunday Dinner

Sunday night I had a few friends over for dinner before a larger group came to play games. It was a lovely meal with great friends.  Thanks to Aaron for making most of it.

The spread: Hawaiian sweet rolls, fruit salad, pork gravy, pork roast, garlic mashed potatoes, salad, and blood orange drink with raspberries.


Aaron's fruit salads always look so pretty.

Pork roast was cooked in the slow cooker.  Was seasoned with garlic powder, onion powder, Italian seasoning, salt and pepper with a 1/4 cup of water at the bottom of the crock pot (juices were used to make the gravy).


Tomatoes are from our garden!

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